Recipes & Stories By Paula McIntyre
This selection of recipes and stories from the Taste Causeway Collaborative Food Network was curated and written by Paula McIntyre.
There are testimonies from butchers, bakers, farmers, fishermen and chefs and a myriad of tales from their places. It is both a travel guide and a recipe book.
Use it to seek out and sample the best food and drinks to be found in the Causeway Coast and Glens region and be inspired to try the recipes for yourself.
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