North Coast Smokehouse specialises in producing smoked foods naturally, in the picturesque coastal town of Ballycastle in Co. Antrim.

They produce award-winning smoke-roasted organic salmon, smoked sea salt, and smoked dulse seaweed, smoked black pepper, smoked rapeseed oil and smoked trout.

Their products have won various awards including Blas na hEireann (Irish Food Awards) and UK Great Taste Awards in 2016 and 2018.

You can buy North Coast Smokehouse products online from their own website at or from the Artisan Market Online at

North Coast Smokehouse are members of the international Économusée so you can visit their micro-smokery and find out more about what they do! For more information on this visit